Upcoming Events at The Pfister Hotel
Sun May 13, 10:00 AM - Sun May 13, 2:00 PM
The Pfister Hotel
424 E Wisconsin Ave, Milwaukee, WI 53202
Community: Downtown Milwaukee
Description
Make Mother's Day Brunch in Milwaukee a grand event with an unforgettable brunch at the Pfister. Savor traditional chef-prepared favorites with stations including The Carvery, The Griddle, Seafood Display, Dessert Table and more.
Event Details
Make Mother’s Day Brunch in Milwaukee a grand event with an unforgettable brunch at the Pfister. Savor traditional chef-prepared favorites with stations including The Carvery, The Griddle, Seafood Display, Dessert Table and more.
Sunday, May 13 | 10 am - 2 pm
Adults $59.95 | Children 5 to 12 years $24.95 Children 4 and under FREE
plus tax and gratuity
Call 414.935.5950 for reservations
Please note that cancelations within 24 hours in advance, including no shows, will be charged 50% of the estimated charge.
STARTERS
Spring orecchiette pasta salad, shucked peas, housemade sausage and braised radicchio
English cucumber and vine-ripened tomato salad with fennel frond-Champagne vinaigrette
Grilled quail with couscous, dried cherries and fresh orange supremes with citrus thyme dressing
Asparagus with extra virgin olive oil, lemon, shaved aged Parmesan and cracked black pepper
Deviled eggs with red pepper & chive batons
Vanilla bean yogurt, wild berries, and housemade granola parfaits
Lime splashed melon display with raw sugar
Vegetable crudité baskets with herb & shallot dip
Imported and domestic cheese display with assorted accoutrements
Baked Brie en croute with fresh berry preserves
Organic local greens with assorted toppings and dressings
SCULPTED ICE AND SEAFOOD DISPLAY
Shucked Gulf oyster shooters, housemade hot sauce, and iced vodka
Lemongrass poached tiger prawns and iced crab claws
Tomato horseradish and Key West mustard sauces
Lemon, lime and orange wedges
Cold smoked Scottish salmon and
Hot smoked maple & thyme cured salmon
Cream cheese, chopped red onion, eggs, and capers
ARTISANAL BREAD DISPLAY
Assorted pretzel, ciabatta, multigrain and French dinner rolls
Scones, breakfast breads, muffins, Bruegger’s bagels, assorted Danishes and rustic display breads
Assorted jams, fruit preserves, sweet butter and flavored cream cheese
ACTION STATIONS
The Eggery – Omelets made to order, farm fresh eggs, egg whites or egg beaters
The Carvery -- Bone-in Gusto Virginia Ham with Buckwheat honey-dijon glaze, Sea salt and herb crusted prime rib with rosemary jus
Pasta Made to Order -- Tortellini, fettuccini, whole wheat penne, gluten-free pasta
The Griddle -- Plain
Sunday, May 13 | 10 am - 2 pm
Adults $59.95 | Children 5 to 12 years $24.95 Children 4 and under FREE
plus tax and gratuity
Call 414.935.5950 for reservations
Please note that cancelations within 24 hours in advance, including no shows, will be charged 50% of the estimated charge.
STARTERS
Spring orecchiette pasta salad, shucked peas, housemade sausage and braised radicchio
English cucumber and vine-ripened tomato salad with fennel frond-Champagne vinaigrette
Grilled quail with couscous, dried cherries and fresh orange supremes with citrus thyme dressing
Asparagus with extra virgin olive oil, lemon, shaved aged Parmesan and cracked black pepper
Deviled eggs with red pepper & chive batons
Vanilla bean yogurt, wild berries, and housemade granola parfaits
Lime splashed melon display with raw sugar
Vegetable crudité baskets with herb & shallot dip
Imported and domestic cheese display with assorted accoutrements
Baked Brie en croute with fresh berry preserves
Organic local greens with assorted toppings and dressings
SCULPTED ICE AND SEAFOOD DISPLAY
Shucked Gulf oyster shooters, housemade hot sauce, and iced vodka
Lemongrass poached tiger prawns and iced crab claws
Tomato horseradish and Key West mustard sauces
Lemon, lime and orange wedges
Cold smoked Scottish salmon and
Hot smoked maple & thyme cured salmon
Cream cheese, chopped red onion, eggs, and capers
ARTISANAL BREAD DISPLAY
Assorted pretzel, ciabatta, multigrain and French dinner rolls
Scones, breakfast breads, muffins, Bruegger’s bagels, assorted Danishes and rustic display breads
Assorted jams, fruit preserves, sweet butter and flavored cream cheese
ACTION STATIONS
The Eggery – Omelets made to order, farm fresh eggs, egg whites or egg beaters
The Carvery -- Bone-in Gusto Virginia Ham with Buckwheat honey-dijon glaze, Sea salt and herb crusted prime rib with rosemary jus
Pasta Made to Order -- Tortellini, fettuccini, whole wheat penne, gluten-free pasta
The Griddle -- Plain
